- Port Cask - Tasmanian Single Malt -
- 2019 Single Malt Release -
- 47% ABV -
Aged 4yrs in Portuguese sourced Port barrels and re-conditioned in Tasmania, our pure Tasmanian Single Malt Port Cask is an enticing drop. The initial pour sits in the glass with a reddish orange ember hue and greets the nose with a stone fruit, bold red wine and buttery, yet sweetened spiced aroma.
A palate of red berried wines, dried dark fruit, orange zest, hazelnut oak warmth with a touch of sweet dark chocolate and ruby tobacco.
This water of life tells a story, hence our Tasman Whisky is housed within in a gift box worthy of the high quality tomes of old. Its sits ready to be shelved as a volume of flavour, truly highlighting our subtle differences the salt air wafting through the distillery brings.
Ready to be housed among your valued collection
Our Story ;
At the edge of the Tasman Sea, where the old drovers hut Iron House once stood watchful, we’ve been carefully crafting our Single Malt Whisky’s over the last 4 years. Unleashed and disgorged from the darkened corners of the our bonding room and hand selected by Iron House Master Distiller, Michael Briggs, you will be treated to a full flavoured experience.
In an age old tradition we have created our premium range of Whisky, our Spiritus Frumenti, for all to indulge in. TASMAN WHISKY is absolutely uncompromising and complex and 100% Tasmanian. Mindfully distilled within the confines of our copper still, it is the synergy between the purest malts sourced from the North of the state, the pristine waters of and the cleanest ocean air of Tasmania’s untainted East Coast that balance and mature our spirit perfectly.
Good whisky is naught but a lens. It is the drink for celebrating your best days and reflecting thoughtfully on your hardest. It’s a spirit that demands a careful and discerning approach.
It is our story, but it is your Whisky.
The Spirit of the East.